The Good, The Bad, and The Smelly: Fieldwork in the Big Apple

I've spent years trapping rats across Manhattan in New York City as I study the urban evolution and ecology of brown rats (Rattus norvegicus). This fieldwork has led to many experiences, some good, some bad, and some smelly. Below are my thoughts about each. THE GOOD: The lunch…New York City provides endless opportunities for good eats... Continue Reading →

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